1000 Fillmore Road, State College, PA 16803

Blog Archives

Spring Spring Spring

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Winter is over, warmth is just around the corner and spring gardens are in full bloom! dust off the winter blues and learn how to cook with the freshest vegetables […]

Easy Gluten Free Cooking

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Interested in switching to a gluten-free diet? Have you been told to try and cut gluten from your diet for health reasons? Come and learn how easy and delicious gluten […]

Knife Skills 101

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Having the correct knife and knowing how to use it can be a game changer in the kitchen. In this hands-on class you will hone your basic knife skills and […]

Fermentation Fundamentals

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Discover how simple foods can be transformed into delicious and nutrient dense creations using fermentation. Participants will make kimchi and sauerkraut using Windswept Farm produce and then learn how to […]

Vegan and Vegetarian Cooking

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Do you want to learn how to make incredibly delicious meals, without meat? This class is for you! Whether you are already a vegetarian or looking to cut down on […]