To redeem a gift certificate/card, please COMPLETE your reservation, then contact email@example.com with your gift certificate/card information. The certificate/card will be redeemed and the amount refunded to the card used for your reservation.
All meal experiences are prix-fixe and four courses, with at least one vegetarian choice for each. Any experience is available for either table seating or the more limited seating Chef’s Counter. It is important to note that the price you see on the reservation/ticket page is the price you pay, except for PA sales tax. All food, non-alcoholic beverages and service fees are included.
In REspect for the living wage, meal prices include a service fee which allows us to fairly compensate our staff. Tipping is not expected, do not feel obligated to leave anything extra unless you feel the service was truly exceptional and should be rewarded.
Yes, we offer a great selection of locally distilled spirits, local brews and exceptional American wines. If you'd like to bring a special bottle of wine for your special occasion, please let us know in "guest notes" as you complete your dinner ticket purchase. We do age check all diners at any table where alcohol is to be served and abide by all other PA liquor regulations. For our REmembers and frequent visitors, we offer secure wine storage.
Select the green RESERVE button floating in the corner of the screen or you can go to www.exploretock.com/refarmcafe/
We will do our best to accommodate guests who inform us of unexpected delays. Especially for the first session, if arriving late for your reservation time your evening’s experience may be shortened because of guests arriving for the later session.
As all our reservations require tickets purchased in advance, we don’t want anyone to leave a request on voicemail and then show up only to be disappointed. If you are experiencing trouble with the system, please call and speak directly with a manager (814-321-5097) who will assist you with your reservation.
We want to create an intimate environment for our guests at the best price possible. Advance reservation/ticket sales allow us to anticipate who is coming in and prepare food to accommodate those guests only, thereby reducing food waste.
No. Just like a sporting event, concert or theatre ticket all sales are final. Tickets may be rescheduled with at least five days’ notice prior to the reserved experience date. Should you not use a ticket, rest assured that you are “paying it forward” because it will fund tickets given to local social agencies for distribution to clients as they deem appropriate.
There are 3 ways to purchase a gift for RE Farm Café meals, events, products, classes or workshops.
For Prepaid Meal or Special Event Tickets ON-LINE via TOCK. From our home page click on the “menu button at top and then click green “Reserve” button on the left. You can always transfer your purchase to another person.
*Gift recipient must call (814-321-5097, ext. 103) to arrange reservations for meals or special events.
Tickets are fully transferable to others at any time. To transfer a ticket go to the Tock site, “My Account” area and using the upper right navigation pane select “Your Bookings”. Each ticket has a transfer button next to it.
We decided not to "pave paradise and put up a parking lot". We have limited parking on the farm, and in our quest to be mindful of our transportation impact, guests will have one parking place per reservation for up to 4 people. We encourage carpooling and/or using ride-sharing services.
The overwhelming majority of foods on your plate, other than some fish, spices, and oils come from less than 50 miles away, much of it from our own Windswept or other neighbor farms.
We invite families to tour the gardens, weather permitting, at 4p each evening before the early session. Tickets for both the early dinner sessions and brunch for children 3 to 10 years of age are $20. We encourage children to explore and expand their culinary acuity by enjoying the flavors of the day’s regular menu offerings, just in smaller portions.
We offer many wheat-free options, but because of possible cross-contamination, we are not totally gluten-free. Will we always adjust seasonings and ingredients to your taste, dietary restriction or food allergy.
No. Everyone is required to purchase a reservation/ticket in advance. Tickets for any experience are available online until all are sold.
RE Farm Cafe has a casually elegant feel and our guests seem most comfortable in casual business attire. Since we offer a guided tour of the gardens before the first session, this earlier time is more family oriented and casual. Later in the evening, the second session attire can be dressier.
Our intimate REfectory perfectly accommodates up to 25 dinner guests. Please contact us at firstname.lastname@example.org for availability. RE Farm Café is available for larger private functions up to 75 guests, and we also can accommodate up to 180 guests in our outside tented venue. Please contact us at email@example.com
While at RE Farm Cafe, if you walk the gardens and farm fields we are required by PA. Act 27 (Agtourism Activity Protection Act) to present this statement:
AGREEMENT AND WARNING: I understand and acknowledge that, except for limited circumstances listed below, RE Farm Café LLC, its owners, and its employees (provider) are not liable for any injury to or death of a participant resulting from an agritourism activity. I understand that I have accepted all risk of injury, death, property damage and other loss that may result from an agritourism activity. I understand that RE Farm Café LLC, its owners, and its employees are not protected from liability if the provider:
1. Performs an act in a grossly negligent manner and causes injury or damages to a participant.
2. Purposefully causes a participant's injury.
3. Acts or fails to act in a way that constitutes criminal conduct.
4. Recklessly fails to warn or guard against a dangerous condition that causes injury or damages to a participant. A dangerous condition is a condition that creates an imminent and substantial risk of injury or damages to a participant.