$180.00
We are glad to be offering a new soup subscription from Nov. 5th until Dec. 17th featuring fresh seasonally available produce and livestock products from the farm and created by our composers. Each week you’ll receive TWO different ready-to-eat soups, one of which will always be gluten free. Just heat and serve! And to keep down waste we will offer our soups in glass quart mason jars to be returned, cleaned and reused
Cost Breakdown: $180 for 6 weeks = $30 per week
Each container is enough for 2 main courses or 4 small sides
*Note: soups are not sealed so they are not shelf-stable but can be refrigerated for several days*
This 6 week subscription will run from November 5th until December 17th, skipping the week of Thanksgiving.
**Delivery does not apply to subscriptions
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