1000 Fillmore Road, State College, PA 16803 • Contact • Cart
Posted on December 9, 2019
Sunchokes (also know as “Jerusalem Artichokes”) are perennial sunflowers grown for their edible tubers. They have a slightly nutty flavor and are delicious roasted, fried, or made into a soup.
© 2019 RE-Farm. All Rights Reserved. | Site designed and maintained by 3twenty9 Design, LLC.