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Cheesy Grits with Radicchio Vegetable Compote and Roasted Garlic White Bean Purée (Vegetarian)


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Cheesy Grits with Windswept Farm Radicchio Vegetable Compote, Roasted Garlic and White Bean Purée (Vegetarian)

Serves 1



Photo credit: https://cooking.nytimes.com/recipes/1017158-polenta-or-grits-with-beans-and-chard

Additional information


1 Pint, 1 Quart