1000 Fillmore Road, State College, PA 16803


Thursdays: Tapas and Live Music! 5pm - 8pm
Fridays and Saturdays: Fine dining 5pm - 9pm

*1 lb Portobello Mushroom Ravioli – Fasta & Ravioli Co.


Easily one of Fasta’s most popular offerings, the portabella mushroom ravioli combines a wonderful mushroom duxelle (diced portabellas, shallots, and garlic) with mozzarella, provolone, and impastata ricotta, plus a pinch of cayenne peppers to keep things interesting.