Description
The smooth, deep pink, cylindrically shaped roots avg. 4–5″ long and have crisp, white flesh. The flavor is both hot and unusually sweet. Edible, smooth, strapleaf foliage with rhubarb-pink stems.
$3.50
The smooth, deep pink, cylindrically shaped roots avg. 4–5″ long and have crisp, white flesh. The flavor is both hot and unusually sweet. Edible, smooth, strapleaf foliage with rhubarb-pink stems.
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