1000 Fillmore Road, State College, PA 16803
Account
Login
Cart
Toggle navigation
Weekend Dining Options
Prix Fixe, table service
Composer’s Counter Experience
A la Carte Dining
Reservations
Casual Thursdays
Event Booking
Current Menus
Prix Fixe 1/24-2/8
Prix Fixe Valentine’s Special, 2/13-2/22
A la Carte
Wine List
Bar Drinks
Special Events and RElearn Cooking Classes
Wine Tasting Classes
Wine Class. Feb 1 – Reds
Wine Class. Feb 8 – Dessert and Sparkling
Wine Class, Feb 15 – Wine & Food Pairing
RElearn Class Lebanese Cooking
RElearn Vegan Dinner
RElearn Ravioli Workshop
Asian Dumpling Workshop
Online Market
View All Products
Log In
Register
My Cart
Order History
About RE & Gift Certificates
FAQ
REinvention Video- The Story
Meet the RE Team
Employment Opportunities
Purchase a Gift Certificate
Contact Us
featured
Showing all 5 results
Sorted by latest
Sort by popularity
Sort by latest
Sort by price: low to high
Sort by price: high to low
– 1.5 lb. fingerling potatoes – Windswept Farm
$
4.00
Add to cart
– 1 bunch ‘Giant Red’ Mustard Greens – Windswept Farm
$
3.50
Add to cart
– 4 oz. Fresh Turmeric – Windswept Farm
$
6.50
Add to cart
Sale!
– 1.5 lb. Large Purple Daikon Radishes – Windswept Farm
$
4.50
Original price was: $4.50.
$
3.75
Current price is: $3.75.
Add to cart
– 1 dz. Pastured Chicken Eggs – Windswept Farm
$
6.00
Add to cart