1000 Fillmore Road, State College, PA 16803
Account
Login
Cart
Toggle navigation
Weekend Dining Options
Prix Fixe, table service
Composer’s Counter Experience
A la Carte Dining
Reservations
Casual Thursdays
Current Menus
Prix Fixe Composer’s Menu
A la Carte Menu
Wine List
Bar Drinks
Special Events and RElearn Cooking Classes
Event Booking
Online Market
View All Products
Log In
Register
My Cart
Order History
About RE & Gift Certificates
FAQ
REinvention Video- The Story
Meet the RE Team
Purchase a Gift Certificate
Contact Us
Employment Opportunities
Thanksgiving Dinner From Our Kitchen To Your Table
Compete Dinner
A la Carte Traditional Sides
featured
“– 4 oz. Fresh Turmeric – Windswept Farm” has been added to your cart.
View cart
Showing all 8 results
Sorted by latest
Sort by popularity
Sort by latest
Sort by price: low to high
Sort by price: high to low
– 1/2 lb. Mixed Kale – Windswept Farm
$
4.00
Add to cart
– ‘Rouxai’ Oakleaf Head Lettuce – Windswept Farm
$
3.50
Add to cart
– 4 oz. Fresh Turmeric – Windswept Farm
$
6.50
Add to cart
– 1/2 lb. Arugula – Windswept Farm
$
4.50
Add to cart
– 1/2 lb. “All-Star” Lettuce Mix – Windswept Farm
$
4.50
Add to cart
– 1.5 lb. “All Blue” Fingerling Potatoes – Windswept Farm
$
4.75
Add to cart
Sale!
– .5 oz. Dill bunch – Windswept Farm
$
2.50
Original price was: $2.50.
$
2.00
Current price is: $2.00.
Add to cart
– 1 dz. Pastured Chicken Eggs – Windswept Farm
$
7.00
Add to cart
