Are you looking for a unique way to spend time with friends or family? New Orleans native and RE Farm Café manager, Greg Franklin, leads a celebratory evening featuring Mardi Gras cocktails and traditional NOLA foods – Spats Cafe style! Join us for an extraordinary Four Course Prix Fixe Feast, Thursday, February 27 – Saturday, March 1. Reservation and deposit required. Individual dietary needs will be accommodated, $80 adult, $35 children under 10.