Description
Bacon Wrapped Chicken Mousseline with Button Mushrooms, Roasted Red Pepper Sauce, and Caramelized Carrot Farro
Chicken, Button Mushrooms, Bacon, Roasted Red Pepper, Carrot, Farro, Radish, Cream
A mousseline is made by blending chicken to a paste and adding an equal quantity of cream added before it is seasoned and then gently cooked.
$15 – serves 1